Chef Sarah Visits FCS Class

Chef Sarah Visits FCS Class
Posted on 04/20/2018

On Friday, April 13th, Chef Sarah traveled to Brady from the Escoffier Culinary Arts Institute in Austin, TX to speak to the FCS classes about career opportunities and for a kitchen demonstration. Chef Sarah had some willing volunteers step in to help with the demonstration of a savory Greek pastry, Spanakopita. This was the first time that many of the students had ever tried feta cheese and many, but not all, discovered something they actually liked it! fcsc


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